Tag Archives: Mexico

January 1 – 12, 2016 – Not Dreaming

Today I am in the cockpit watching the swell roll beneath the boat. It forms into perfect azure lines that rise up to break as curling white foam, peeling away from the rocky point just inside of our anchorage. The broken waves stretch out their frothy fingertips to climb up the golden shore as if trying to escape before being pulled inevitably back to the sea. The horizontal plane of beach is fringed with luscious green palms and low slung villas looking smart in their uniform white-washed walls and red-tile roofs, the occasional frangipani adding a bracing shot of magenta as if the scene were not already quite picturesque enough. At the moment the tide is low, very low. We lie in 15 ft of water and the waves begin to break only a hundred yards from the boat. We are safe, but as I write the next set is 4 -5ft and I decide to move to deeper water. It’s starting to look like good surfing. The forecast is for building swell and I don’t want to worry about the boat. We’ve been anchored in this spot for a week. Time has flown by as if on fast forward.


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In news from the fridge department, our well-stocked freezer is running on low between 4 and 9 degrees F – a very, very good thing. It has been almost a month and a half since that evening when our old refrigeration system went up in a puff of electrical smoke. We’ve covered a lot of territory during that time, literally and figuratively.


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Looking back several steps, our old refrigeration was a large, heavy belt-driven system that required engine-running or shore power. It needed to be run 1-2 hours per day. The old batteries were flooded lead-acid, good for taking a charge quickly, perhaps not the best for ease of maintenance or longevity. The whole system was designed around a daily engine run. When asked why we had no solar panels we would try to explain that they didn’t make a lot of sense because of our refrigeration. When we needed new battery banks we chose high-quality sealed AGM batteries for their longevity, reportedly taking 1000 charge cycles or more. What I didn’t realize at the time is that AGM batteries prefer and require a lower, slower charge. I reprogrammed the charge regulators for the charger and the engine-driven Balmar alternator when installing the new banks. When the refrigeration system required an update, the choice was easy – we’ve long envisioned a small, quiet 12v system that didn’t mandate use of the engine and didn’t sound like a jet aircraft departing the runway. However, the energy required to charge the 12v battery banks which give us refrigeration, lights, computers and so forth has to come from somewhere. Currently we run the engine, or more typically, our small Honda 2000eu gas-powered generator to recharge the batteries. Unfortunately this is not an efficient charging tool because the AGM batteries prefer such a long, slow charge. AGM’s are much better suited to the steady stream from solar panels than to a hard, fast engine driven charge. We’ve reached a point where solar panels are not just a nice bonus, but a virtual necessity. As we seek shelter from the persistent sun of the Mexican Riviera I can almost taste those free amp-hours as they stream in through efficient solar panels, rush into our battery banks, and cool me an icy cervesa. So this is the next step for us; to figure out how solar works, what we need, and where to source it. In the states we take it for granted that anything we want is just a few clicks away. Getting specialty items like this in Mexico can be a huge challenge, and UPS and FedEx are not viable options.


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Next to the the boat, another splash! We are dived regularly by pelicans and boobies. I know what you’re thinking, but these are the bird variety. According to the extra-thick guide book we somehow found room for, this one appears to be a masked booby.  We’ve also seen brown and blue-footed boobies diving within a foot or two of the boat. They are chasing fish hiding in the shadow below our hull. We watch them dive on other boats in a similar way. An hour ago a pod of dolphins cruised lazily past, cavorting in the waves, jumping in beautiful arcs. Possibly they were after the same fish as the boobies, but they didn’t come close enough for us to tell. We’ve read that the younger ones are the most playful and inquisitive, while the older ones get more like me, a little grumpy and curmudgeonly. Just now as I look up from writing, two pelicans have come to roost on our bow. Not sure if this is a good idea or not, but it’s pretty cool to see Sean gradually approach them with the camera.


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I must admit, to me this entire scene is a miracle. When I really stop to think about it, it’s unbelievable that we’ve made it here as a well-functioning team, and in good working order. We’ve had our problems, sure, but problems are to be expected. How you deal with problems is the real test. I am so proud of my wife and kids as they rise to these occasions, constantly making our team better.

We have kept our cruising schedule deliberately vague so that we could blaze our trail together as a team. The only concrete plans we had were to spend at least a month here in the Puerto Vallarta area. There are many great options from here. We’re currently beginning to gather info for our upcoming BATU team meeting where we will outline our next steps. We will certainly keep the updates coming.

For now, I swing on the bow in our super-comfy ENO hammock from outdoorplay.com and watch the sun set in an impossible explosion of colors that eventually rolls up into a tapestry of moon and stars. I think to myself “we are here, we are HERE, we ARE HERE, WE ARE HERE! Yop!!”


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December 6 – 26, 2015 – Feliz Navidad!

As December ticks away we carefully remove the old refrigeration and install the new one. Help and advice from the manufacturer, Technautics, is critical. Two final steps remain and for these we call the refrigeration repairmen. It takes some specialized equipment to vacuum down the tubing and charge the system with refrigerant. To ensure success we also ask them to install our new expansion valve, a system-critical fitting that cannot leak. This is a choice we will come to regret, but hindsight is always 20/20. We start up the new 12v refrigeration system on December 14 and begin making plans to depart Ensenada on the 16th. The timing is tight, but leaving on the 16th gives us 8 days to make the 1100nm passage to Puerto Vallarta before Christmas.

We run around town gathering supplies, take an Uber car to Costco for frozen provisions, and fill up on propane. By the morning of our departure it is clear that there’s a problem with the refrigeration. The system is cold, but not getting cold enough. We have two options: a) stay in Ensenada to resolve the issues, or b) leave on passage and fix the problems when we arrive in Puerto Vallarta. We have been in Ensenada long enough. It feels like we’re growing roots to hold us here. Staying means having Christmas in Ensenada, and that prospect is daunting enough that we decide to leave and deal with the consequences, whatever they are. After several calls with Rich from Technautics, we determine that running the refrigeration in it’s current state won’t damage the system, so we depart late in the day – about 3:00pm.

Honestly, we are not quite ready to go to sea. In harbor, life is warm and sheltered. Our sails are prepped and gear stowed, but now none of us is wearing foul weather gear or life jackets. No sooner are we around the jetty than we are in 6-8ft seas, 15-25 knot winds and 20 degree cooler temperatures. Note to self: always put on sea gear before departure. We manage to get fenders & docklines stored, sea gear donned, and sails set in fairly short order. Feeling extraordinarily free we sail West, literally into the sunset, between Cabo Punta Banda and Islas de Todos Santos.


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The passage goes extraordinarily well. Our first couple days are light, but we make 3-5 knots of progress flying our colorful spinnaker in 5-15 knots of wind from astern. By the third day our breeze freshens to 20 – 30 and we hiss along nicely at 7 knots, mostly under 1-reefed main and poled-out staysail. The water is sapphire blue, skies are mostly clear with a few white puffy clouds, and we keep an eye on the dusty taupes, ochres and jades of the shoreline gliding by some 20 miles distant. We see little traffic, just the occasional freighter or cruise ship, Karen’s favorite night-watch entertainment. Most keep a respectful distance away. The colorful cruise ship lights  serve as a poignant reminder of Christmas close at hand. Our kids begin to speculate about whether Santa makes deliveries at sea.


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Knowing that our route passes over several seamounts, we speculate about the prospect of excellent fishing.  After a long stretch of trailing our Steve Wrye signature edition hand line, Sean decides to change to a bright ‘hoochy’ lure rigged on spectra line with our rod and reel. Somewhere mid-afternoon my peaceful nap is interrupted by the zizzing sound of line peeling off the reel and excited cries of ‘FISH ON!’ The sea around us is alive with schools of fish, and dolphins, the air alive with birds, the excitement palpable as we pass from 5000 foot to 200 foot depths over a giant mountain below the surface. Sean is giddy once he feels the incredible power and determination of the fish on the other end of that spectra line. After 40 minutes of strenuous fight, we haul in a 38 lb yellowfin tuna and subdue the beautiful fish with more than a modicum of Lady Bligh’s Coconut Rum. Although certainly not what Lady Bligh (or the fish) had in mind, we eventually dispatch the fish and carve up at least 20 lbs of impeccably fresh, delicious tuna. The next morning we determine that our freezer is getting warmer, a fact that bodes poorly for about half the tuna and several hundred dollars worth of provisions, but for the time being, we eat fat & happy – tuna in butter, tuna in garlic, marinated tuna with garlic-lime aioli.


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Our boat loves the wind. 20 – 30 knots is a very happy spot for the fully loaded BATU and she sings along magically before 4+ days of great breeze. We are thankful for the wind and anxious to make our Christmas landfall, so we bypass all the anchorages, sailing past Turtle Bay at dawn, past Asuncion at sunset, past Mag Bay with a full head of steam and past Cabo San Lucas as well. We sail until the wind stops, some 25 miles into the Sea of Cortez, then we motor across the sea for two full, calm days. The wind returns just in time for a grand entrance into Bahia de Banderas under full sails as we arrive at the quaint Mexican village of La Cruz de Huanacaxtle (pronounced wanna-KASH-lay) on Christmas Eve. A warm Feliz Navidad to all our family and great friends! We are thinking of you fondly.


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We celebrate Christmas modestly with a small round of useful gifts and heaping platefuls of Eggs Benedict, a Christmas tradition started by my brother Mark. The cooking takes some creativity as our refrigerator is now at a balmy 50 degrees – definitely no Bueno. In the coming days we will begin ‘ Refrigeration 201’ as we recharge the system, find and stop the leak and adjust the expansion valve to maintain the proper freezer/ fridge temp. For now though, we are just happy to be here in the tropics ‘living the dream’ as they say.


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